HAVANA
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Medium · Recipes

Pernil

Garlicky slow-roasted pork shoulder with shatteringly crisp cuerito.


Prep 30 min Cook 270 min Serves 10Medium

Ingredients

  • · 5 lb pork shoulder
  • · 8 cloves garlic
  • · 2 tbsp oregano
  • · 1 tbsp adobo
  • · 1/4 cup olive oil
  • · 2 packets sazón
  • · 1/4 cup vinegar
  • · Salt

Steps

  1. 1

    Blend garlic, oregano, adobo, oil, sazón and vinegar.

  2. 2

    Pierce the pork and rub the marinade deep; rest overnight.

  3. 3

    Roast covered low until tender, about 4 hours.

  4. 4

    Uncover and blast high heat to crisp the skin.