Easy · Recipes

Black Bean Soup

Name: Black Bean Soup
Prep time: 15 min
Cook time: 120 min
Yield: 6 servings
Cuisine: Cuban
Ingredients: 1 lb black beans; 1 onion; 1 bell pepper; 5 cloves garlic; 2 bay leaves; 1 tsp cumin; 1 tbsp vinegar; Olive oil

Silky black beans simmered with sofrito, cumin and a splash of vinegar.

Prep 15 min Cook 120 min Serves 6Easy

Ingredients

· 1 lb black beans
· 1 onion
· 1 bell pepper
· 5 cloves garlic
· 2 bay leaves
· 1 tsp cumin
· 1 tbsp vinegar
· Olive oil

Steps

1
Soak and simmer the beans with bay until tender.
2
Make a sofrito with onion, pepper and garlic.
3
Stir part of the beans into the sofrito, then combine.
4
Season with cumin and vinegar; simmer to thicken.