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Medium · Recipes

Feijoada

Brazil's iconic black bean and pork stew, served with rice and orange.


Prep 30 min Cook 180 min Serves 8Medium

Ingredients

  • · 1 lb black beans
  • · 1/2 lb smoked sausage
  • · 1/2 lb pork ribs
  • · 1/4 lb bacon
  • · 1 onion
  • · 4 cloves garlic
  • · 2 bay leaves
  • · Orange to serve

Steps

  1. 1

    Soak the beans overnight.

  2. 2

    Simmer beans with the meats and bay until tender.

  3. 3

    Sauté onion and garlic and stir into the pot.

  4. 4

    Cook until thick; serve with rice, greens and orange.