Easy · Recipes

Bistec Encebollado

Name: Bistec Encebollado
Prep time: 20 min
Cook time: 20 min
Yield: 4 servings
Cuisine: Cuban
Ingredients: 1.5 lb thin steak; 2 onions, sliced; 5 cloves garlic; 1/4 cup vinegar; 1/4 cup olive oil; Adobo; Oregano; Salt and pepper

Thin steak smothered in marinated onions and garlic.

Prep 20 min Cook 20 min Serves 4Easy

Ingredients

· 1.5 lb thin steak
· 2 onions, sliced
· 5 cloves garlic
· 1/4 cup vinegar
· 1/4 cup olive oil
· Adobo
· Oregano
· Salt and pepper

Steps

1
Marinate steak and onions in garlic, vinegar, oil and adobo.
2
Sear the steak quickly in a hot pan.
3
Add the onions and marinade.
4
Simmer briefly until the onions soften.